At Crazy Baker, we specialise in artisan breads that blend traditional baking with bold personality. Every loaf is made by hand using quality ingredients, slow fermentation, and time-honoured methods to bring out rich flavour and texture. Our product range includes:
Naturally leavened with a chewy crust and tangy flavour, perfect for sandwiches or slicing.
Rustic Italian bread with a light, airy crumb and crisp crust—great for paninis and deli service.
Hearty and rustic with a thick crust and soft, open crumb. Traditional and full of character.
From mini ciabatta rolls to brioche sliders, perfect for foodservice or takeaway.
Every product is crafted to deliver consistent quality and a memorable eating experience—because we believe great bread makes everything better.
If you would like to get in touch and make a general enquiry, why not send us an email or call us…
